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Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
33,970 ratings

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

GG

Dec 30, 2021

It was the best first experience I had and I have gained good amount of knowledge where I am applying that to my day to day life . It's inspiring . Thank you Coursera , Thank you Stanford University.

NK

Feb 25, 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

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By mohamed a F

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Aug 26, 2020

amazing

By Zz z

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Aug 29, 2019

complet

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Feb 16, 2025

bravoo

By Joyce A

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Aug 5, 2021

74.70%

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Jul 29, 2020

Awsome

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Nov 16, 2024

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Oct 9, 2022

nice

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Apr 23, 2020

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Sep 14, 2024

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Jun 8, 2022

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May 29, 2022

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Apr 19, 2022

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Dec 3, 2021

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Nov 17, 2021

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Jul 25, 2021

Nice

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Jul 25, 2021

good

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Jan 30, 2021

Good

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Dec 4, 2019

good

By Guannan L

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Oct 16, 2019

nice

By Ashish K S

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Mar 19, 2019

good

By Allen G

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Oct 5, 2018

good

By Eliud F F E

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Jun 19, 2025

100